Best seller
Pork belly and mushroom
Savory sticky rice with braised pork belly, shiitake mushroom, soy, and five-spice warmth.
Three flavors, all deeply comforting.
Sell by the box, mix flavors, and make the menu easy for first-time buyers to understand.
Classic
Red bean sweet rice
Soft glutinous rice with a lightly sweet red bean center, perfect for breakfast or tea.
Gift box
Salted egg and chestnut
A richer holiday-style zongzi with salted egg yolk, chestnut, and tender seasoned rice.
Made the slow way, so reheating is easy.
Every batch is soaked, seasoned, folded, tied, and steamed until the rice turns glossy. Customers can enjoy them fresh, refrigerate for the week, or freeze for later.
Bamboo leaf aroma
Leaves are rinsed and softened before wrapping.
Generous filling
Each piece is filled by hand, not machine pressed.
Ready to reheat
Steam 12 minutes or microwave with a damp towel.
Pickup or local delivery
Great for weekly orders and festival boxes.
Food that feels like someone saved you a seat.
Use reviews to make the page feel personal, homemade, and trustworthy.
"The pork zongzi tastes like the ones my aunties make for Dragon Boat Festival."
"I ordered a mixed box for my office and everyone asked where they could get more."
Fresh batches every weekend